[Frozen] Fortune Red Bean Pau 330g – Halal – Malaysia – Bun

Description

Introducing our Fortune Red Bean Pau, a culinary gem that will enchant your taste buds with its soft, fluffy exterior and delightful red bean filling. These steamed buns are expertly crafted to perfection, offering a delightful taste of tradition and sweetness in every bite. Each Fortune Red Bean Pau is a symphony of flavours, featuring a tender and pillowy dough that embraces a luscious red bean paste filling. The rich, velvety sweetness of the red bean paste offers a perfect balance of indulgence and comfort.

Versatile and visually appealing, our Fortune Red Bean Pau is a delightful addition to any dining experience. Enjoy them warm and freshly steamed as a delightful breakfast or snack. Pair them with your favourite beverages or serve them as a sweet treat to elevate your afternoon teatime.

Product Details

Country of Origin: Malaysia
Ingredients:  
Storage: Keep frozen at or below -12°C (0°F). Do not refreeze after thawing.
Carton Pack Size: 12 x 330g

Product Recipe

COOKING & PREPARATION:

1. Preheat the Steamer:

• If you’re using a steamer, preheat it by adding water and bringing it to a boil.

2. Arrange the Frozen Red Bean Pau:

• Take the desired number of frozen Red Bean Pau from the freezer and arrange them on a parchment paper-lined steamer basket or tray. Leave some space between each bun to allow them to expand during steaming.

3. Steam the Frozen Red Bean Pau:

• Place the steamer basket or tray with the frozen Red Bean Pau over the boiling water. Cover the steamer with a lid.

4. Steam the Frozen Buns:

• Steam the frozen Red Bean Pau for approximately 10 to 12 minutes, or until they become fully cooked and heated through.

5. Check for Doneness:

• To check if the frozen Red Bean Pau is fully cooked, insert a toothpick or skewer into the center of one bun. If it comes out clean without any uncooked dough, the buns are ready.

6. Serve and Enjoy:

• Once the frozen Red Bean Pau is steamed and cooked through, carefully remove them from the steamer.

• Serve the warm and freshly steamed Red Bean Pau as a delightful breakfast, snack, or dessert. They are perfect for serving alongside a cup of tea or as a sweet treat to satisfy your cravings.

“Picture for illustration purposes only”