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[Chill] Cowhead Toaster Cake -300g- Malaysia – Halal

Original price was: $6.95.Current price is: $5.95.

Cowhead Buttermilk Pancakes, Hotcakes, and Mini Buttermilk Pancakes are made with real buttermilk to deliver a soft, fluffy texture and a naturally rich aroma. Each pancake is pre-cooked to a golden-brown finish, ensuring convenience, consistency, and quick preparation straight from the freezer.

The regular-sized hotcakes and buttermilk pancakes offer a classic breakfast experience, suitable for cafés, hotels, retail households, kids’ meals, or quick on-the-go consumption. The mini pancakes provide a fun, bite-sized option ideal for snacks, party platters, school meals, and creative serving formats. All pancakes maintain their moisture and softness after reheating, pairing easily with both sweet and savory toppings.

Product Details

Country of Origin: Malaysia
Ingredients:  
Storage: Keeping items at a temperature below 8°C, typically between 0°C and 5°C, to prevent bacterial growth and spoilage.

Product Recipe

Story pin imageThis may contain: a stack of pancakes covered in powdered sugar and topped with strawberries next to a cup of syrupStory pin image

Layered Fruit Hotcakes & Mini Pancakes with Cowhead Whipping Cream

Ingredients

Cowhead Whipping Cream: 100g + 10g

Cowhead Hotcakes: as needed

Cowhead Mini Buttermilk Pancakes: as needed

Fresh fruits of your choice: sliced

Icing sugar: for decoration

Instructions

1. Prepare the Whipping Cream

Pour Cowhead Whipping Cream (100g + 10g) into a chilled mixing bowl.

Whip until the texture becomes sticky, smooth, and slightly soft.

2. Assemble the First Layers

Place one Cowhead Hotcake on a serving plate.

Spread a layer of whipped cream over the hotcake.

Add a generous layer of sliced fresh fruits.

Repeat the sequence: Hotcake → Whipped Cream → Fruits for approximately three layers.

3. Adjust Hotcake Size (Optional)

On the third layer, you may cut the hotcake into smaller pieces to create a tapered shape.

Add whipped cream and fruits on top.

4. Add Mini Pancakes

Place Cowhead Mini Buttermilk Pancakes on the upper layers.

Spread a light layer of whipped cream.

Add more fresh fruits to complete the stack.

5. Decoration

Lightly dust icing sugar over the top for a decorative and polished finish.

6. Serve

Slice and enjoy immediately for best texture and presentation.

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